Ingredients for - Creamy Cottage Cheese Scrambled Eggs

1. Butter 1 tablespoon
2. Eggs, beaten 4 large
3. Cottage cheese ¼ cup
4. Chopped fresh chives, or to taste (Optional) 1 teaspoon
5. Ground black pepper to taste 1 teaspoon

How to cook deliciously - Creamy Cottage Cheese Scrambled Eggs

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Melt butter in a skillet over medium heat. Pour beaten eggs into the skillet; let cook undisturbed until the bottom of the eggs begins to firm, 1 to 2 minutes.

3 . Stage

Stir cottage cheese and chives into eggs and season with black pepper. Dotdash Meredith Food Studios

4 . Stage

Cook and stir until eggs are nearly set, 3 to 4 minutes more. Dotdash Meredith Food Studios