Recipe information
Ingredients for - Cottage cheese
How to cook deliciously - Cottage cheese
1. Stage
Boil milk with salt.
2. Stage
Beat eggs with sour cream.
3. Stage
When the milk boils, add sour cream and keep on fire for another 5 minutes. Set aside and wait for the mass to separate from the serum. Then separate the cottage cheese on a full or in cheesecloth put under the press.
4. Stage
Leave homemade cheese in this position for 2 hours.
5. Stage
Bon Appetit!!!