Ingredients for - Home Nutella

1. Milk 500 Ml
2. Sugar 1 Art.
3. Walnuts 0.5 Art.
4. Cocoa 2 tbsp
5. Flour 2 tbsp
6. Butter 60 gram

How to cook deliciously - Home Nutella

1 . Stage

Combine all dry ingredients in a separate bowl.

1. Stage. Home Nutella: Combine all dry ingredients in a separate bowl.

2 . Stage

Pour dry ingredients into a saucepan in which you will cook, pour in small portions of milk and mix well the mixture so that there are no lumps.

1. Stage. Home Nutella: Pour dry ingredients into a saucepan in which you will cook, pour in small portions of milk and mix well the mixture so that there are no lumps.

3 . Stage

Dry the nuts a little in a pan or in the oven, remove the husks and chop the nuts with a rolling pin.

1. Stage. Home Nutella: Dry the nuts a little in a pan or in the oven, remove the husks and chop the nuts with a rolling pin.

4 . Stage

Put the chocolate mixture on a slow fire and constantly stir while cooking until the cream becomes thick.

1. Stage. Home Nutella: Put the chocolate mixture on a slow fire and constantly stir while cooking until the cream becomes thick.

5 . Stage

Remove from heat and add nuts and butter to the nutella. Mix well.

1. Stage. Home Nutella: Remove from heat and add nuts and butter to the nutella. Mix well.

6 . Stage

Serve with pancakes, cheesecakes or just with a slice of bread.

1. Stage. Home Nutella: Serve with pancakes, cheesecakes or just with a slice of bread.

7 . Stage

Bon Appetit!!!

8 . Stage

Homemade Nutella turns out to be very tender, tasty, cooking is very simple and fast. This paste is perfect for the whole family as a dessert or as an addition to pancakes or cheesecakes. At will and taste you can change the amount of nuts and sugar.