Name: Brown Sugar Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 60
Ingredients: Brown sugar - 2 cups; Unsalted butter, softened - ½ cup; Large eggs - 2; Vanilla extract - 1 teaspoon; All-purpose flour - 2 ½ cups; Baking powder - ¾ teaspoon; Salt - ½ teaspoon; Confectioners' sugar - 1 cup

Ingredients for - Brown Sugar Cookies

1. Brown sugar 2 cups

2. Unsalted butter, softened ½ cup

3. Large eggs 2

4. Vanilla extract 1 teaspoon

5. All-purpose flour 2 ½ cups

6. Baking powder ¾ teaspoon

7. Salt ½ teaspoon

8. Confectioners' sugar 1 cup

How to cook deliciously - Brown Sugar Cookies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Beat brown sugar, butter, eggs, and vanilla extract together in a bowl using an electric mixer until smooth and creamy.

3 . Stage

Whisk flour, baking powder, and salt together in a separate bowl. Stir flour mixture into butter mixture until dough is fully combined.

4 . Stage

Pour confectioners' sugar onto a large plate. Spoon dough, 1 1/2 teaspoons per cookie, onto confectioners' sugar and roll to coat. Arrange coated dough on a baking sheet.

5 . Stage

Bake in the preheated oven until edges are lightly browned, 12 to 14 minutes. Cool cookies on baking pan for 2 minutes before transferring to a wire rack to cool completely.