Raisin Squares
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Raisin Squares

1. Brown sugar - ½ cup
2. Butter - ½ cup
3. All-purpose flour - ½ cup
4. Rolled oats - ¾ cup
5. Eggs - 2
6. Brown sugar - 1 cup
7. All-purpose flour - ½ cup
8. Salt - ¼ teaspoon
9. Baking powder - ½ teaspoon
10. Vanilla extract - 1 teaspoon
11. Raisins - ¾ cup
12. Flaked coconut - ½ cup
13. Pitted sour cherries, drained with liquid reserved - ½ cup

How to cook deliciously - Raisin Squares

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

In a medium bowl, mix together 1/2 cup of brown sugar, butter, 1/2 cup of flour and oats until crumbly. Press into the bottom of a 9 inch square pan. Bake for 15 minutes in the preheated oven.

3. Stage

In the same bowl, mix together the eggs, 1 cup of brown sugar, 1/2 cup flour, salt, baking powder and vanilla until well blended. Stir in the raisins, coconut and cherries, adding a little bit of the cherry juice to keep it from becoming stiff. Spread over the baked crust in the pan.

4. Stage

Bake for 30 minutes in the preheated oven, or until firm and lightly browned. Cool and cut into bars.