Winter Colors Salad

1 . Stage

The recipe is simple as hell. Prepare all the products. Wash the vegetables (I have leftovers of the last cucumber in the photo - this amount can safely be doubled).

2 . Stage

Grate carrots on a beet or medium grater (I usually grate carrots in large portions at once and keep them in the freezer, so the photo is already ready "portioned billet"). Finely chop the cucumber and both types of onions.

3 . Stage

Add shredded Chinese cabbage.

4 . Stage

Grate the cheese.

5 . Stage

Add the dressing: wine vinegar, homemade mayonnaise, salt and spices to taste.

6 . Stage

Stir - and our salad is ready.

7 . Stage

Have a delicious and bright winter!