Ingredients for - Vegan Whipped Cream
How to cook deliciously - Vegan Whipped Cream
1 . Stage
Place a mixing bowl in the freezer for 5 minutes. Remove from the freezer.
2 . Stage
Combine coconut cream and vanilla extract in the chilled bowl; beat with an electric mixer until smooth and creamy. Gradually add the sugar while beating until thick and creamy, about 5 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
10
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