Mini Quiche Breakfast Bites
Recipe information
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Cooking:
20 min.
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Servings per container:
36
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Source:
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Ingredients for - Mini Quiche Breakfast Bites

1. Cooking spray -
2. Eggs - 8 large
3. Heavy cream - ½ cup
4. Dried dill weed - ½ teaspoon
5. Hot mustard powder - ½ teaspoon
6. Salt and ground black pepper to taste - ½ teaspoon
7. Shredded Swiss cheese - 1 cup
8. Cubed fully cooked ham - 1 cup
9. Diced onion (Optional) - ½ cup
10. Diced roasted red peppers - 1 tablespoon

How to cook deliciously - Mini Quiche Breakfast Bites

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray 36 mini muffin cups with cooking spray.

2. Stage

Whisk eggs and cream together in a bowl. Mix in dill, mustard powder, salt, and pepper. Gently mix in Swiss cheese, ham, onion, and diced peppers. Scoop 1 tablespoon batter into each prepared muffin cup.

3. Stage

Bake in the preheated oven until set in the middle and lightly browned, about 20 minutes. Cool for 5 minutes before serving.

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