Ingredients for - Homesteader Cornbread
How to cook deliciously - Homesteader Cornbread
1 . Stage
Preheat oven to 400 degrees F (200 degrees C). In a small bowl, combine cornmeal and milk; let stand for 5 minutes. Grease a 9x13 inch baking pan.
2 . Stage
In a large bowl, whisk together flour, baking powder, salt and sugar. Mix in the cornmeal mixture, eggs and oil until smooth. Pour batter into prepared pan.
3 . Stage
Bake in preheated oven for 30 to 35 minutes, or until a knife inserted into the center of the cornbread comes out clean.
Recipe information
Cooking:
15 min.
Servings per container:
15
Zippy Beef Casserole
Preheat the oven to 350 degrees F (175 degrees C). Bri...
Tom's Scrambled Egg Sandwich
Beat eggs, milk, and salt together in a bowl. Heat a s...
Frozen Berry Crisp
Mix berries, white sugar, and cornstarch together ligh...
Chocolate Tree Bark
Preheat oven to 350 degrees F (175 degrees C). Line a...
Gingered Sweet Potatoes with Orange Juice
Pierce skin of sweet potatoes in several spots with a...
Crab Stuffed Haddock
Preheat the oven to 375 degrees F (190 degrees C). Lig...
Chinese Steamed Buns with Meat Filling
Cook chopped pork in a wok over medium heat. After 3 m...
Freezer Butter Cookies
Blend flour, salt, baking soda, and cream of tartar in...
Grits, Sausage, and Egg Casserole
Preheat oven to 350 degrees F (175 degrees C). Grease...
Farm Stand Strata
Spray a 9x13-inch glass baking dish with cooking spray...
Austrian Jam Cookies
In a medium bowl, cream together the butter and sugar....
Chickpea Puree
Transfer the chickpeas into a pan and fill with water...