Recipe information
Ingredients for - Cheese Soup with Cheese Rolls
How to cook deliciously - Cheese Soup with Cheese Rolls
1. Stage
Dice potatoes and boil until half cooked in the broth. Finely chop the onion, grate the carrots and fry in oil.
2. Stage
For cheese rolls, beat the egg with salt, add flour and knead the dough. The resulting dough is rolled into a layer and sprinkled with plenty of melted cheese.
3. Stage
We twist the dough into a roll and cut into small pieces.
4. Stage
Add cheese rolls to the broth. Cook for 10 minutes over low heat to avoid boiling the rolls. Add the onions and carrots to the pan.
5. Stage
Cook chicken soup with cheese rolls until tender and add greens at the end.
6. Stage
Bon Appetit!!!
