Ingredients for - Cheddar Bay Biscuits

1. Baking mix (such as Bisquick or Jiffy) 4 cups
2. Water 1 ⅓ cups
3. Cheddar cheese, shredded 3 ounces
4. Melted butter ½ cup
5. Garlic powder 1 teaspoon
6. Salt ¼ teaspoon
7. Onion Powder ⅛ teaspoon
8. Dried parsley ⅛ teaspoon

How to cook deliciously - Cheddar Bay Biscuits

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Combine baking mix, water, and cheese in a large bowl; mix until dough comes together. Use a small scoop to portion dough onto the prepared pan.

3 . Stage

Bake in the preheated oven until golden brown, 10 to 12 minutes.

4 . Stage

While biscuits are baking, combine melted butter, garlic powder, salt, onion powder, and parsley in a small bowl. Brush over hot biscuits. Christina