Ingredients for - Easy Sour Cream Raisin Pie

1. Unbaked pie crust 1 (9 inch)
2. Eggs 2
3. Sour cream 1 cup
4. White sugar ¾ cup
5. Vanilla extract 1 teaspoon
6. Salt ¼ teaspoon
7. Ground nutmeg ¼ teaspoon
8. Raisins 1 cup

How to cook deliciously - Easy Sour Cream Raisin Pie

1 . Stage

Preheat oven to 375 degrees F (190 degrees C.)

2 . Stage

In a large bowl, combine eggs, sour cream, sugar, vanilla, salt and nutmeg. Beat until smooth. stir in raisins. Pour filling into pie crust.

3 . Stage

Bake in the lower half of preheated oven for 40 minutes, or until filling is set. Allow to cool before serving.