Recipe information
Ingredients for - Bread Pudding
How to cook deliciously - Bread Pudding
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Place bread pieces into an 8-inch square baking pan. Drizzle melted butter over bread and sprinkle raisins over top.
3. Stage
Whisk milk, sugar, eggs, cinnamon, and vanilla together in a medium mixing bowl until well combined. Pour mixture over bread, and lightly push down with a fork until all bread is covered and soaking up the liquid.
4. Stage
Bake in the preheated oven until golden brown and the top springs back when lightly pressed, about 45 minutes. TTV78
