Ingredients for - French Fried Potatoes
3.
Russet potatoes - peeled, and sliced into 1/4 inch strips 2 large
How to cook deliciously - French Fried Potatoes
1 . Stage
Stir together warm water and sugar in a medium bowl. Soak potatoes in water mixture for 15 minutes. Remove potatoes from water and dry thoroughly on paper towels.
2 . Stage
Heat oil in a deep-fryer to 375 degrees F (190 degrees C).
3 . Stage
Cook potatoes in hot oil until golden, 5 to 6 minutes. Drain on paper towels and season with salt.
Recipe information
Cooking:
10 min.
Servings per container:
4
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