Ingredients for - Rancher Pie

1. Single ready-to-bake 9-inch pie crust 1
2. Crushed pineapple, drained 1 ¼ cups
3. White sugar 1 ½ cups
4. Sweetened flaked coconut 1 cup
5. Margarine, melted 6 tablespoons
6. Eggs 3
7. All-purpose flour 3 tablespoons

How to cook deliciously - Rancher Pie

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Press pie crust pastry into a 9-inch pie pan.

3 . Stage

Combine crushed pineapple, sugar, coconut, margarine, eggs, and flour in a bowl; mix with a fork until well blended. Pour into pie crust pastry.

4 . Stage

Bake pie in the preheated oven until the middle is set and a toothpick inserted in the center comes out clean, about 1 hour.