Ingredients for - Easy Peach Cobbler

1. White sugar 1 cup
2. Butter, room temperature ½ cup
3. Self-rising flour 1 cup
4. Milk 1 cup
5. Sliced peaches, with juice 1 (15 ounce) can

How to cook deliciously - Easy Peach Cobbler

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Beat sugar and butter together in a 1-quart baking dish. Mix in flour and milk until smooth. Pour peaches and juice over top.

3 . Stage

Bake in the preheated oven until golden brown, 25 to 30 minutes.