Name: Banana Berry Bread
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: White sugar - 2 ½ cups; Eggs, lightly beaten - 3 large; Ripe bananas, mashed - 3; Vanilla extract - 1 teaspoon; Lemon juice - 1 teaspoon; Chopped strawberries - 1 ½ cups; Fresh blueberries - 2 cups; All-purpose flour - 3 cups; Baking soda - 1 teaspoon; Ground cinnamon - 1 teaspoon; Baking powder - ½ teaspoon; Ground nutmeg - 1 dash

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Banana Berry Bread

1. White sugar - 2 ½ cups

2. Eggs, lightly beaten - 3 large

3. Ripe bananas, mashed - 3

4. Vanilla extract - 1 teaspoon

5. Lemon juice - 1 teaspoon

6. Chopped strawberries - 1 ½ cups

7. Fresh blueberries - 2 cups

8. All-purpose flour - 3 cups

9. Baking soda - 1 teaspoon

10. Ground cinnamon - 1 teaspoon

11. Baking powder - ½ teaspoon

12. Ground nutmeg - 1 dash

How to cook deliciously - Banana Berry Bread

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.

2. Stage

Pour sugar and lightly beaten eggs into a large bowl and mix well. Add bananas, vanilla extract, and lemon juice. Stir in strawberries. Fold in blueberries.

3. Stage

Combine flour, baking soda, cinnamon, baking powder, and nutmeg in a medium bowl. Mix with a fork. Add to wet ingredients, slowly folding in until moist. Pour into the prepared loaf pans.

4. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour and 10 minutes. Cool for 20 minutes in the pans and then turn out onto a cooling rack for 30 minutes before eating.