Name: Moist Banana Streusel Muffins
Prep time: 20 min
Cook time: 20 min
Yield: 10
Ingredients: Cooking spray -; Sifted whole wheat flour - 1 ½ cups; Baking soda - 1 teaspoon; Baking powder - 1 teaspoon; Salt - ½ teaspoon; Ground cinnamon - ½ teaspoon; Ripe bananas, mashed - 3; Unsalted butter, melted - ½ cup; Large egg - 1; White sugar - ¾ cup; Vanilla extract - 1 teaspoon; Packed dark brown sugar - ¼ cup; Whole wheat flour - 2 tablespoons; Ground cinnamon - ½ teaspoon; Unsalted butter - 1 tablespoon

Ingredients for - Moist Banana Streusel Muffins

1. Cooking spray

2. Sifted whole wheat flour 1 ½ cups

3. Baking soda 1 teaspoon

4. Baking powder 1 teaspoon

5. Salt ½ teaspoon

6. Ground cinnamon ½ teaspoon

7. Ripe bananas, mashed 3

8. Unsalted butter, melted ½ cup

9. Large egg 1

10. White sugar ¾ cup

11. Vanilla extract 1 teaspoon

12. Packed dark brown sugar ¼ cup

13. Whole wheat flour 2 tablespoons

14. Ground cinnamon ½ teaspoon

15. Unsalted butter 1 tablespoon

How to cook deliciously - Moist Banana Streusel Muffins

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Spray 10 muffin cups with cooking spray.

2 . Stage

Whisk 1 1/2 cups sifted whole wheat flour with baking soda, baking powder, salt, and 1/2 teaspoon cinnamon in a large bowl. Mix together mashed bananas, 1/2 cup melted unsalted butter, egg, white sugar, and vanilla extract in a separate bowl. Gently fold banana mixture into dry ingredients just until moistened; do not overmix. Spoon batter into prepared muffin cups, filling them about 3/4 full.

3 . Stage

Mix dark brown sugar with 2 tablespoons whole wheat flour and 1/2 teaspoon cinnamon in a bowl, stirring until combined; mash 1 tablespoon unsalted butter into the mixture with a fork until streusel topping resembles crumbs. Sprinkle topping over muffins.

4 . Stage

Bake muffins in the preheated oven until a toothpick comes out clean or with moist crumbs, about 20 minutes.