Name: Cinnamon Bread Delight
Prep time: 20 min
Cook time: 20 min
Yield: 24
Ingredients: All-purpose flour - 3 cups; Sugar - 2 cups; Instant vanilla pudding mix - 1 (5.1 ounce) package; Baking soda - ½ teaspoon; Baking powder - 1 ½ teaspoons; Salt - ½ teaspoon; Ground cinnamon - 2 teaspoons; Milk - 1 ½ cups; Vegetable oil - ½ cup; Applesauce - ½ cup; Eggs, beaten - 2; Vanilla extract - 1 teaspoon; Cinnamon sugar - 2 tablespoons

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Cinnamon Bread Delight

1. All-purpose flour - 3 cups

2. Sugar - 2 cups

3. Instant vanilla pudding mix - 1 (5.1 ounce) package

4. Baking soda - ½ teaspoon

5. Baking powder - 1 ½ teaspoons

6. Salt - ½ teaspoon

7. Ground cinnamon - 2 teaspoons

8. Milk - 1 ½ cups

9. Vegetable oil - ½ cup

10. Applesauce - ½ cup

11. Eggs, beaten - 2

12. Vanilla extract - 1 teaspoon

13. Cinnamon sugar - 2 tablespoons

How to cook deliciously - Cinnamon Bread Delight

1. Stage

Preheat oven to 325 degrees F (165 degrees C). Grease two 5x9 inch loaf pans.

2. Stage

In a large bowl, mix the flour, sugar, pudding mix, baking soda, baking powder, salt, and cinnamon. In a separate bowl, mix the milk, oil, applesauce, eggs, and vanilla. Stir the milk mixture into the flour mixture until smooth. Sprinkle the bottoms of the loaf pans with cinnamon sugar, and divide the batter between the 2 pans.

3. Stage

Bake 1 hour in the preheated oven, or until a toothpick inserted in the center of a loaf comes out clean.