Pizzelles I
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
30
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Source:

Ingredients for - Pizzelles I

1. Margarine - 2 cups
2. Eggs - 12
3. White sugar - 3 cups
4. Baking powder - 8 teaspoons
5. All-purpose flour - 7 cups
6. Anise extract - 4 tablespoons

How to cook deliciously - Pizzelles I

1. Stage

Mix ingredients in order given. Should be the consistency of a drop cookie.

2. Stage

Heat Pizzelle Iron. Drop about 1 heaping teaspoon on hot iron, wait approx. 40 seconds.