Name: Creamy Bacon, Ham, & Corn Soup
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Chicken broth - 2 (14 ounce) cans; Fresh or frozen corn - 2 cups; Half-and-half cream - 1 cup; Chopped onion - ⅓ cup; Chopped sweet red pepper - ⅓ cup; All-purpose flour - ¼ cup; All-purpose flour - 3 tablespoons; Cold water - ½ cup; Salt - ½ teaspoon; Ground black pepper - ¼ teaspoon; Pure Farmland® Bacon, fully cooked, chopped - 1 cup; Farmland® Cubed Ham - 1 cup; Snipped fresh dill - 1 sprig

Ingredients for - Creamy Bacon, Ham, & Corn Soup

1. Chicken broth 2 (14 ounce) cans

2. Fresh or frozen corn 2 cups

3. Half-and-half cream 1 cup

4. Chopped onion ⅓ cup

5. Chopped sweet red pepper ⅓ cup

6. All-purpose flour ¼ cup

7. All-purpose flour 3 tablespoons

8. Cold water ½ cup

9. Salt ½ teaspoon

10. Ground black pepper ¼ teaspoon

11. Pure Farmland® Bacon, fully cooked, chopped 1 cup

12. Farmland® Cubed Ham 1 cup

13. Snipped fresh dill 1 sprig

How to cook deliciously - Creamy Bacon, Ham, & Corn Soup

1 . Stage

In a large saucepan, combine chicken broth, corn, cream, onion, and red pepper and bring to a boil.

2 . Stage

In a bowl, combine flour, water, salt, and pepper until smooth and gradually stir into the saucepan. Bring back to a boil and stir for approximately 2 minutes, or until thickened.

3 . Stage

Add bacon and ham. Reduce heat and simmer for 10 to 15 minutes, or until veggies are desired tenderness.

4 . Stage

Serve and garnish with dill if desired.