Ingredients for - Italian Almond Cookies II
How to cook deliciously - Italian Almond Cookies II
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
2 . Stage
In a large bowl, use your hands to mix together the almond paste, flour, egg whites, white sugar and confectioners' sugar until well blended. The mixture will be very sticky. Place the sliced almonds into a small bowl. Scoop out rounded teaspoonfuls of the dough and drop them into the almonds. Roll until completely coated. Place 2 inches apart onto the prepared cookie sheets.
3 . Stage
Bake for 15 to 20 minutes in the preheated oven, until golden brown. Cool on cookie sheets for a few minutes before removing to a wire rack to cool completely.
Recipe information
Cooking:
15 min.
Servings per container:
72
Ashure
Make pudding: Place bulgur, garbanzo beans, white bean...
Lemon Syllabub
Beat cream and sugar in a chilled glass or metal bowl...
Lemon-Blueberry Cupcakes with Cake Mix
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Pineapple Carrot Salad
Soak raisins in hot water for 30 minutes. Drain and dr...
Easy Cherry Tomato Corn Salad
Combine basil, olive oil, lime juice, sugar, salt, and...
Baked Buffalo Wings
Line a baking sheet with aluminum foil, and lightly gr...
Blueberry Almond Pancakes
Place 3 tablespoons butter in a microwave-safe bowl; h...
Anise Seed Borrachio Cookies
Place the anise seeds in a small bowl with the rum. Se...
Protein Popcorn
Bring corn syrup, honey, and sugar to a boil in a sauc...
Funfetti Cookies from Scratch
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Dad's Breakfast Bread
In a large bowl, stir together the scalded milk, sugar...
Frozen Mint Julep Margarita
Bring water and sugar to a boil in a small saucepan. C...