Ingredients for - Shortbread Sugar Cookie Bars

1. All-purpose flour 2 cups
2. Butter, softened 1 cup
3. Confectioners' sugar ½ cup
4. Salt ¼ teaspoon
5. Baking powder ¼ teaspoon
6. Cinnamon sugar, or to taste 2 tablespoons

How to cook deliciously - Shortbread Sugar Cookie Bars

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Mix flour, butter, confectioners' sugar, salt, and baking powder together in a bowl using an electric mixer on medium speed until well blended. Pat dough into a 9-inch square baking pan. Sprinkle with cinnamon sugar.

3 . Stage

Bake in the preheated oven until edges are golden, 30 to 35 minutes. Cut into bars while still warm.