Recipe information
Ingredients for - Rotini Pasta Bake
How to cook deliciously - Rotini Pasta Bake
1. Stage
In a large pot cook rotini pasta in boiling salted water until al dente. Drain.
2. Stage
Cook ground turkey or beef in medium skillet until brown. Add the diced onion, salt and pepper. Mix in half of the jar of spaghetti sauce.
3. Stage
In a large bowl add the browned beef mixture to the drained pasta and stir in the second half of the of spaghetti sauce. Pour mixture into a 2 quart baking dish. Cover with aluminum foil.
4. Stage
In a preheated 425 degree F (230 degree C) oven bake for 20 minutes. Remove foil, sprinkle shredded mozzarella cheese and return to oven for 5 to 10 minutes. Serve warm.
