Garlic Wreath
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
10
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Source:

Ingredients for - Garlic Wreath

Dough
1. Milk 200 Ml
2. Flour 450 gram
3. Dry yeast 2 Tsp
4. Chicken egg 1 PC.
5. Vegetable oil 3 tbsp
6. Sugar 3 Tsp
7. Salt 1/2 Tsp
Filling
1. Butter 70 gram
2. Garlic 4 clove
3. Greenery 4 clove
4. Caraway 4 clove
5. Egg yolk 1 PC.

How to cook deliciously - Garlic Wreath

1. Stage

Pour into the warm milk 2 tsp (without a hill) of yeast, 1 tsp of sugar and 2 tablespoons of flour. Let stand for 10 minutes. Add the egg, salt, remaining sugar and sifted flour. Knead the dough, adding vegetable oil at the end of the kneading. Cover the dough with clingfilm and put it in the fridge overnight.

1. Stage. Garlic Wreath: Pour into the warm milk 2 tsp (without a hill) of yeast, 1 tsp of sugar and 2 tablespoons of flour. Let stand for 10 minutes. Add the egg, salt, remaining sugar and sifted flour. Knead the dough, adding vegetable oil at the end of the kneading. Cover the dough with clingfilm and put it in the fridge overnight.

2. Stage

The next day prepare the filling. In softened butter add finely chopped greens and garlic. You can take any herbs you like, I took dill and parsley (a small bunch).

1. Stage. Garlic Wreath: The next day prepare the filling. In softened butter add finely chopped greens and garlic. You can take any herbs you like, I took dill and parsley (a small bunch).

3. Stage

The dough came up overnight. This is how it turned out.

1. Stage. Garlic Wreath: The dough came up overnight. This is how it turned out.

4. Stage

Roll out the dough into a layer about 7 mm thick and brush with the filling.

1. Stage. Garlic Wreath: Roll out the dough into a layer about 7 mm thick and brush with the filling.

5. Stage

Roll up the dough into a roll and cut it into two parts (like this).

1. Stage. Garlic Wreath: Roll up the dough into a roll and cut it into two parts (like this).

6. Stage

Parts intertwine and wrap in a ring.

1. Stage. Garlic Wreath: Parts intertwine and wrap in a ring.

7. Stage

Grease the wreath with egg yolk and sprinkle with cumin. Let stand for 10 minutes. Bake in a preheated 190 degrees oven for 30-35 minutes.

1. Stage. Garlic Wreath: Grease the wreath with egg yolk and sprinkle with cumin. Let stand for 10 minutes. Bake in a preheated 190 degrees oven for 30-35 minutes.

8. Stage

That's the kind of wreath we had for dinner.

1. Stage. Garlic Wreath: That's the kind of wreath we had for dinner.