Ingredients for - Southwestern Sausage Stuffing
How to cook deliciously - Southwestern Sausage Stuffing
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish with cooking spray.
2 . Stage
Add sausage to a large frying pan over medium-high heat. Cook and stir with a spatula, breaking apart the sausage until cooked, 5 to 7 minutes.
3 . Stage
Mix poultry seasoning, salt, cumin, chili powder, black pepper, cayenne, oregano, sage, and garlic powder into the sausage mixture.
4 . Stage
Combine cornbread crumbles and bolillo pieces in a large bowl. Mix in sausage mixture. Add creamed corn, chicken broth, green chiles, eggs, and cilantro; stir to combine.
5 . Stage
Transfer stuffing mixture to the prepared baking dish. Cover with foil.
6 . Stage
Bake in the preheated oven for 25 minutes. Uncover and continue to bake until golden, about 15 minutes more.