Ingredients for - Cape Breton Blueberry Grunt
How to cook deliciously - Cape Breton Blueberry Grunt
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Arrange blueberries in the bottom of a casserole dish; sprinkle 1 cup sugar over top.
3 . Stage
Cream together shortening, remaining 1/2 cup sugar, and egg. Add milk, flour, baking powder, and salt; beat until evenly combined. Drop by spoonfuls on top of blueberries.
4 . Stage
Bake in the preheated oven until golden brown, about 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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