Recipe information
Ingredients for - German Puff Pancakes
How to cook deliciously - German Puff Pancakes
1. Stage
Preheat an oven to 375 degrees F (190 degrees C).
2. Stage
Whisk the eggs, flour, milk, salt, vanilla extract, and cinnamon in a bowl; set aside.
3. Stage
Put the butter in a 9x11-inch baking dish. Melt the butter in the preheated oven, making sure it doesn't burn, about 5 minutes. Pour the batter into the baking dish with the melted butter.
4. Stage
Return to the oven and bake until the pancake is puffed and no longer moist in the center, 20 to 25 minutes.
