Ingredients for - Colombian Lentils

1. Lentils ½ cup
2. Water 1 ½ cups
3. Tomato, chopped 1 small
4. Onion, chopped 1 small
5. Ground cumin 2 teaspoons
6. Salt 1 teaspoon
7. Vegetable oil 1 tablespoon
8. Yellow potatoes, cubed 2 small

How to cook deliciously - Colombian Lentils

1 . Stage

Combine the lentils, water, tomato, onion, cumin, salt, and vegetable oil in a pot over medium heat; bring to a boil. Cook and stir at a boil until the lentils are soft, about 30 minutes. Add the potatoes and cook until the potatoes are tender, about 15 minutes more.