Ingredients for - Tiramisu
How to cook deliciously - Tiramisu
1. Stage
Whisk together egg yolks and sugar in a medium saucepan until well blended.
2. Stage
Whisk in milk and cook over medium heat, stirring constantly, until mixture comes to a boil. Dotdash Meredith Food Studios
3. Stage
Boil gently for 1 minute, then remove from the heat and allow to cool slightly.
4. Stage
Cover tightly and chill in the refrigerator for 1 hour.
5. Stage
Beat cream and vanilla in a medium bowl with an electric mixer until stiff peaks form. Dotdash Meredith Food Studios
6. Stage
Remove egg yolk mixture from the refrigerator; add mascarpone cheese and whisk until smooth.
7. Stage
Combine coffee and rum in a small bowl. Split ladyfingers in half lengthwise and drizzle with the coffee mixture. Arrange 1/2 of the soaked ladyfingers in the bottom of a 7x11-inch dish. Dotdash Meredith Food Studios
8. Stage
Spread 1/2 of the mascarpone mixture over the ladyfingers, then spread 1/2 of the whipped cream over top. Repeat layers once more. Dotdash Meredith Food Studios
9. Stage
Sprinkle cocoa powder over top.
10. Stage
Cover and refrigerate until set, 4 to 6 hours.
11. Stage
Enjoy! DOTDASH MEREDITH FOOD STUDIOS
