Ingredients for - Heavenly Cranberry Scones
How to cook deliciously - Heavenly Cranberry Scones
1 . Stage
Preheat the oven to 425 degrees F (220 degrees C). Grease a baking sheet.
2 . Stage
Sift flour, sugar, baking powder, baking soda, and salt together in a mixing bowl. Cut in cold butter with 2 knives or a pastry blender until the mixture resembles coarse crumbs. Stir in yogurt, then cranberries.
3 . Stage
Form dough into a ball and place on the prepared baking sheet. Pat down into a 1/4-inch to 1/2-inch thick circle. Sprinkle with sugar and cut into 8 segments.
4 . Stage
Bake in the preheated oven until edges are slightly crisp and top is browned, about 20 minutes. Remove from the oven and redefine the cut marks.