Almost Fat-Free British Tea Loaf
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Almost Fat-Free British Tea Loaf

1. Vegetable oil - 1 teaspoon
2. Raisins - 10 ounces
3. Strong hot tea - 10 fluid ounces
4. Self-rising flour - 12 ounces
5. White sugar - 4 ounces
6. Ground allspice - 1 teaspoon
7. Egg, beaten - 1

How to cook deliciously - Almost Fat-Free British Tea Loaf

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Oil a loaf pan.

2. Stage

Combine raisins and tea in a bowl. Steep for about 30 minutes.

3. Stage

Mix flour, sugar, and allspice together in a second bowl. Add the raisin-tea mixture and egg. Gently combine using a rubber spatula; do not overmix. Scoop mixture into the prepared loaf pan.

4. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.