Ingredients for - Marbled Cookies

1. Butter 1 cup
2. White sugar 1 cup
3. Saltine crackers 24
4. Semisweet chocolate chips 3 cups
5. Finely chopped walnuts 1 cup

How to cook deliciously - Marbled Cookies

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Line a 9x13 inch pan with aluminum foil and grease the foil.

2 . Stage

In a small saucepan, over medium heat, combine the butter and sugar. Simmer for 3 minutes, stirring occasionally, until sugar is dissolved. Line the prepared pan with the saltine crackers. Pour the hot sugar mixture evenly over the crackers.

3 . Stage

Bake for 5 minutes in the preheated oven. Remove from the oven and quickly sprinkle the chocolate chips over the sugar layer. Return to the oven for just one minute. Then use a spatula to smooth out the melted chocolate chips. Sprinkle the nuts over the chocolate layer. Refrigerate overnight then remove from the foil and break into small pieces.