Special Green Bean Bake
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Special Green Bean Bake

1. Bacon - 6 slices
2. Bacon drippings - 1 tablespoon
3. Sweet onion, chopped - ½
4. White sugar - ½ cup
5. Cider vinegar - ½ cup
6. Sweet pickle relish - 3 tablespoons
7. Chopped pimento peppers - 1 (2 ounce) jar
8. French-cut green beans, drained - 2 (15 ounce) cans

How to cook deliciously - Special Green Bean Bake

1. Stage

Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate, reserving about 1 tablespoon bacon drippings in the skillet. Crumble bacon.

2. Stage

Preheat oven to 275 degrees F (135 degrees C).

3. Stage

Cook and stir the onion in the reserved bacon drippings over medium-high heat until onion has softened and turned translucent, about 5 minutes.

4. Stage

Combine cooked onion, sugar, cider vinegar, relish, pimento peppers, and green beans in a large bowl.

5. Stage

Transfer mixture to a baking dish and cover with aluminum foil.

6. Stage

Bake in the preheated oven until browned, about 1 1/2 hours. Remove foil and stir lightly.

7. Stage

Allow green beans to rest for 15 minutes before topping with crumbled bacon and serving.