Ingredients for - Party Cake Frosting
1.
Fruit flavored Jell-O® mix 2 (1 ounce) packages
How to cook deliciously - Party Cake Frosting
1 . Stage
In the top of a double boiler, combine gelatin, egg whites, sugar, water and cream of tartar. Using an electric mixer, beat icing over boiling water until soft peaks form. Remove from heat. Continue to beat until icing forms stiff peaks. Use to frost a completely cooled cake.
Recipe information
Cooking:
5 min.
Servings per container:
12
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