Name: Lazy Daisy Cake III
Prep time: 30 min
Cook time: 30 min
Yield: 12
Ingredients: White sugar - 1 ½ cups; Vegetable oil - ½ cup; Eggs - 3; Milk - 1 cup; Vanilla extract - 1 teaspoon; All-purpose flour - 1.185 cups; Baking powder - 2 teaspoons; Salt - 1 teaspoon; Margarine - ¼ cup; White sugar - 1 cup; Milk - ¼ cup; Chocolate chips - ½ cup; Vanilla extract - 1 teaspoon; Miniature marshmallows - ½ cup

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Lazy Daisy Cake III

1. White sugar - 1 ½ cups

2. Vegetable oil - ½ cup

3. Eggs - 3

4. Milk - 1 cup

5. Vanilla extract - 1 teaspoon

6. All-purpose flour - 1.185 cups

7. Baking powder - 2 teaspoons

8. Salt - 1 teaspoon

9. Margarine - ¼ cup

10. White sugar - 1 cup

11. Milk - ¼ cup

12. Chocolate chips - ½ cup

13. Vanilla extract - 1 teaspoon

14. Miniature marshmallows - ½ cup

How to cook deliciously - Lazy Daisy Cake III

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

2. Stage

In a large bowl, beat 1 1/2 cups sugar and oil until smooth. Beat in eggs, 1 cup milk and 1 teaspoon vanilla. Beat in flour, baking powder and salt. Pour batter into prepared pan.

3. Stage

Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Frost with Chocolate Frosting.

4. Stage

To make the Chocolate Frosting: In a saucepan over medium heat, combine margarine, 1 cup sugar and 1/4 cup milk. bring to a full boil. Remove from heat and stir in chocolate chips, 1 teaspoon vanilla and marshmallows. Beat until smooth.