Ingredients for - Pancakes with apples and salted caramel

1. Pancakes Flour 150 gram
2. Pancakes Butter 30 gram
3. Pancakes Sugar 20 gram
4. Pancakes Vanilla sugar 1 pack
5. Pancakes Chicken egg 2 PC.
6. Pancakes Milk 150 Ml
7. Pancakes Light beer 150 Ml
8. Caramel Creamy 200 Ml
9. Caramel Sugar 150 gram
10. Caramel Butter 80 gram
11. Filling The apples 5 PC.
12. Filling Butter 30 gram

How to cook deliciously - Pancakes with apples and salted caramel

1 . Stage

Prepare the right ingredients.

1. Stage. Pancakes with apples and salted caramel: Prepare the right ingredients.

2 . Stage

First, we prepare the batter for the pancakes. To do this, melt 30g of butter and slightly overheat it on the fire, this will give a nice flavor. In a deep bowl mix the flour, 20g of sugar and a bag of vanilla sugar. Then add 2 eggs, milk, beer and melted butter. Cover the bowl and leave to rest for 2 hours.

1. Stage. Pancakes with apples and salted caramel: First, we prepare the batter for the pancakes. To do this, melt 30g of butter and slightly overheat it on the fire, this will give a nice flavor. In a deep bowl mix the flour, 20g of sugar and a bag of vanilla sugar. Then add 2 eggs, milk, beer and melted butter. Cover the bowl and leave to rest for 2 hours.

3 . Stage

For the caramel, heat the cream (on the fire or in the microwave). In a saucepan pour sugar, 1 tablespoon of water, 3 drops of lemon juice and put on low heat.

1. Stage. Pancakes with apples and salted caramel: For the caramel, heat the cream (on the fire or in the microwave). In a saucepan pour sugar, 1 tablespoon of water, 3 drops of lemon juice and put on low heat.

4 . Stage

Do not stir the mass with a spoon while the sugar is melting, otherwise lumps will form. Cook until it has a beautiful amber color.

1. Stage. Pancakes with apples and salted caramel: Do not stir the mass with a spoon while the sugar is melting, otherwise lumps will form. Cook until it has a beautiful amber color.

5 . Stage

Now we slowly pour hot cream into the caramel, in three steps to avoid a violent reaction. The cream bubbles up and wants to run away like milk. Stir until smooth, about 2 minutes.

1. Stage. Pancakes with apples and salted caramel: Now we slowly pour hot cream into the caramel, in three steps to avoid a violent reaction. The cream bubbles up and wants to run away like milk. Stir until smooth, about 2 minutes.

6 . Stage

Remove from the fire, add butter to the caramel. The caramel is ready.

1. Stage. Pancakes with apples and salted caramel: Remove from the fire, add butter to the caramel. The caramel is ready.

7 . Stage

Let's proceed with the stuffing. Peel the apples from the skin, cut them into pieces and fry them in a pan with butter for about 5-8 minutes. Then add 2 tablespoons of caramel.

1. Stage. Pancakes with apples and salted caramel: Let's proceed with the stuffing. Peel the apples from the skin, cut them into pieces and fry them in a pan with butter for about 5-8 minutes. Then add 2 tablespoons of caramel.

8 . Stage

Fry pancakes. We put the apple filling in them, roll them up, pour the caramel on them and eat them. Enjoy your meal!

1. Stage. Pancakes with apples and salted caramel: Fry pancakes. We put the apple filling in them, roll them up, pour the caramel on them and eat them. Enjoy your meal!