Recipe information
Ingredients for - Southern Candied Sweet Potatoes
How to cook deliciously - Southern Candied Sweet Potatoes
1. Stage
Peel and cut sweet potatoes into 1/4-inch-thick slices.
2. Stage
Melt butter in a heavy skillet over medium heat. Add potatoes.
3. Stage
Mix sugar, cinnamon, nutmeg, and salt in a bowl; pour over potatoes and stir until well-combined. Cover the skillet, reduce heat to low, and cook, stirring occasionally, until potatoes are "candied" and tender, about 1 hour. The sauce will darken as it cooks.
4. Stage
Stir in vanilla just before serving. Serve hot. Faith N
