Grandma's Ground Beef Casserole

1 . Stage

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Dotdash Meredith Food Studios

2 . Stage

Mix tomato sauce, sugar, garlic salt, and salt into the ground beef; simmer until flavors blend, about 20 minutes. Remove from the heat, cover the skillet, and cool to room temperature. Dotdash Meredith Food Studios

3 . Stage

While the sauce is cooking, bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, 7 to 9 minutes. Drain.

4 . Stage

While the egg noodles are cooking, preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.

5 . Stage

Mix sour cream, cream cheese, and onion together in a bowl. Dotdash Meredith Food Studios

6 . Stage

Layer 1/2 of the egg noodles into the prepared casserole dish. Top with 1/2 of the sour cream mixture, then 1/2 of the ground beef mixture. Repeat layers once more. Sprinkle Cheddar cheese over top. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

7 . Stage

Bake in the preheated oven until cheese is melted and golden brown, 25 to 30 minutes. Dotdash Meredith Food Studios