Recipe information
Ingredients for - Quick and Easy Creamed Bacon Spinach
2. White onions, finely chopped - 1 ½ large
How to cook deliciously - Quick and Easy Creamed Bacon Spinach
1. Stage
Heat butter in a large skillet over medium heat. Cook and stir onion, bacon, and garlic until bacon is crisp, 5 to 7 minutes.
2. Stage
Whisk flour, salt, and black pepper into onion mixture until blended and the flour and drippings form a paste, 1 to 2 minutes.
3. Stage
Slowly whisk milk into onion mixture. Bring to a boil, continuously whisking, until sauce is thick and creamy, 3 to 5 minutes.
4. Stage
Stir spinach and half-and-half into sauce; cook until spinach is heated through, 4 to 6 minutes.
