Name: Delicious Chicken Casserole
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Skinless, bone-in chicken breast halves - 4; Celery, cut into thirds - 2 stalks; Salt - ½ teaspoon; Pepper - ⅛ teaspoon; Cooked rice - 1 cup; Sour cream - 6 ounces; Condensed cream of chicken soup - 2 (10.5 ounce) cans; Celery salt - ¼ teaspoon; Onion Powder - ⅛ teaspoon; Garlic powder - ¼ teaspoon; Salt and pepper to taste - ¼ teaspoon; Crushed buttery round crackers - 2 cups; Butter OR margarine, melted - ½ cup

Ingredients for - Delicious Chicken Casserole

1. Skinless, bone-in chicken breast halves 4

2. Celery, cut into thirds 2 stalks

3. Salt ½ teaspoon

4. Pepper ⅛ teaspoon

5. Cooked rice 1 cup

6. Sour cream 6 ounces

7. Condensed cream of chicken soup 2 (10.5 ounce) cans

8. Celery salt ¼ teaspoon

9. Onion Powder ⅛ teaspoon

10. Garlic powder ¼ teaspoon

11. Salt and pepper to taste ¼ teaspoon

12. Crushed buttery round crackers 2 cups

13. Butter OR margarine, melted ½ cup

How to cook deliciously - Delicious Chicken Casserole

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Bring to a boil the chicken breasts, celery, 1/2 teaspoon salt, 1/8 teaspoon pepper, and enough water to cover. Cover, reduce heat to medium low; simmer for 35 minutes. Drain, reserving 1 cup liquid. Cool chicken, remove meat from bones, and cut into bite-size pieces.

3 . Stage

In a large bowl, stir together sour cream, soup, broth, celery salt, onion powder, garlic powder, and salt and pepper to taste. Mix in cooked rice and chicken. Spoon mixture into a 9x13 inch casserole dish. In a resealable bag, shake together crushed crackers and melted butter. Sprinkle crackers over the top.

4 . Stage

Bake in preheated oven for 30 to 35 minutes.