Vegetable Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:
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Ingredients for - Vegetable Dip

1. Mayonnaise - ⅔ cup
2. Sour cream - ⅔ cup
3. Beau Monde ™ seasoning - 2 teaspoons
4. Dried dill weed - 1 tablespoon
5. Dried parsley - 1 tablespoon
6. Minced onion - 1 tablespoon

How to cook deliciously - Vegetable Dip

1. Stage

Mix together mayonnaise, sour cream, Beau Monde seasoning, dill, parsley, and minced onion. Blend well. Refrigerate for 4 hours before serving.

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