Ingredients for - Vatrushka

1. Dough Chicken egg 1 PC.
2. Dough Sugar 3 tbsp
3. Dough Sour cream 4 tbsp
4. Dough Flour 6 tbsp
5. Filling Cottage cheese 250 gram
6. Filling Sugar 3 tbsp
7. Filling Chicken egg 1 PC.

How to cook deliciously - Vatrushka

1 . Stage

We take the ingredients for the dough, namely: 1 chicken egg and 3 tablespoons of sugar.

1. Stage. Vatrushka: We take the ingredients for the dough, namely: 1 chicken egg and 3 tablespoons of sugar.

2 . Stage

Also add 4 tablespoons of sour cream and 6 tablespoons of flour. Then make a homogeneous mass with a whisk

1. Stage. Vatrushka: Also add 4 tablespoons of sour cream and 6 tablespoons of flour. Then make a homogeneous mass with a whisk

3 . Stage

Grease the mold with butter. Pour the mixture into the mold and proceed with the filling!

1. Stage. Vatrushka: Grease the mold with butter. Pour the mixture into the mold and proceed with the filling!

4 . Stage

250 grams of cottage cheese, 3 tablespoons of sugar and one egg are mixed until smooth with a blender.

1. Stage. Vatrushka: 250 grams of cottage cheese, 3 tablespoons of sugar and one egg are mixed until smooth with a blender.

5 . Stage

Place the filling on top of the dough and put it in the oven for 20 minutes at 180*

1. Stage. Vatrushka: Place the filling on top of the dough and put it in the oven for 20 minutes at 180*

6 . Stage

You can finish it with powdered sugar, berries or jam if you like! Bon appetit!

1. Stage. Vatrushka: You can finish it with powdered sugar, berries or jam if you like! Bon appetit!