Name: Simple Beef Stroganoff
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Egg noodles - 1 (8 ounce) package; Ground beef - 1 pound; Fat-free condensed cream of mushroom soup - 1 (10.5 ounce) can; Garlic powder - 1 tablespoon; Sour cream - ½ cup; Salt and ground black pepper to taste - ½ cup

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Simple Beef Stroganoff

1. Egg noodles - 1 (8 ounce) package

2. Ground beef - 1 pound

3. Fat-free condensed cream of mushroom soup - 1 (10.5 ounce) can

4. Garlic powder - 1 tablespoon

5. Sour cream - ½ cup

6. Salt and ground black pepper to taste - ½ cup

How to cook deliciously - Simple Beef Stroganoff

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Sauté ground beef in a large skillet over medium heat until browned and crumbly; 5 to 10 minutes. Dotdash Meredith Food Studios

3. Stage

At the same time, fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain and set aside.

4. Stage

Drain and discard any fat from the cooked beef. Stir condensed soup and garlic powder into the beef. Simmer for 10 minutes, stirring occasionally. Dotdash Meredith Food Studios

5. Stage

Remove beef from the heat. Add egg noodles and stir to combine. Stir in sour cream and season with salt and pepper. Dotdash Meredith Food Studios

6. Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS