Ingredients for - My Birdie Breakfast

1. Chicken egg 2 PC.
2. Fat 30 gram
3. Green onion 30 gram
4. Vegetable oil 1 tbsp
5. Bread 2 slice
6. Salt taste

How to cook deliciously - My Birdie Breakfast

1 . Stage

A set of products, I took smoked bacon, but you can also simple. Chop the onion, cut the bacon into small cubes.

1. Stage. My Birdie Breakfast: A set of products, I took smoked bacon, but you can also simple. Chop the onion, cut the bacon into small cubes.

2 . Stage

Cut "windows" out of our slices of bread

1. Stage. My Birdie Breakfast: Cut

3 . Stage

We fry in vegetable oil.

1. Stage. My Birdie Breakfast: We fry in vegetable oil.

4 . Stage

When the bread is fried on one side, turn it over and add the lard.

1. Stage. My Birdie Breakfast: When the bread is fried on one side, turn it over and add the lard.

5 . Stage

As soon as our lard is warm and toasty, we add an egg at a time to the "window".

1. Stage. My Birdie Breakfast: As soon as our lard is warm and toasty, we add an egg at a time to the

6 . Stage

Sprinkle onion or other herbs on top (as desired) and cover and cook until done.

1. Stage. My Birdie Breakfast: Sprinkle onion or other herbs on top (as desired) and cover and cook until done.