Recipe information
Ingredients for - Dorado with vegetables
How to cook deliciously - Dorado with vegetables
1. Stage
Clean, gut and rinse the fish well. Rub salt with pepper outside and inside.
2. Stage
Cut all the vegetables into strips and fry in olive oil, add sweet pepper at the end. Simmer vegetables until soft, salt and pepper to taste.
3. Stage
Vegetables fill the abdomen of the fish.
4. Stage
Cover the baking sheet with parchment and grease it, shift the fish and bake at 200 degrees for 30 minutes.
5. Stage
Bon Appetit!!!
