Honey Chicken
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Honey Chicken

1. Orange juice - ¾ cup
2. Fresh lemon juice - 2 tablespoons
3. Olive oil - ¼ cup
4. Honey - ½ cup
5. Salt - 1 teaspoon
6. Ground black pepper - ½ teaspoon
7. Curry powder - 1 teaspoon
8. Paprika - ½ teaspoon
9. Skinless, boneless chicken breast halves - 4

How to cook deliciously - Honey Chicken

1. Stage

To Marinate: In a nonporous glass dish or bowl, combine the orange juice, lemon juice, oil, honey, salt, pepper, curry powder and paprika. Mix well, then add chicken breasts and toss to coat. Cover dish and refrigerate to marinate overnight.

2. Stage

Preheat oven to 350 degrees F (175 degrees C).

3. Stage

Remove chicken from marinade, discarding of any remaining marinade, and place in a lightly greased 9x13 inch baking dish.

4. Stage

Bake at 350 degrees F (175 degrees C) for about 20 to 25 minutes, or until chicken is cooked through and juices run clear.