Waffle cones with minced meat
Recipe information
Recipe Icon - Master recipes
Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:

Ingredients for - Waffle cones with minced meat

1. Waffle cones - 10 PC.
2. Minced meat - 500 gram
3. Carrot - 1 PC.
4. Bulb onions - 1 PC.
5. Sour cream 15% - 2 tbsp
6. Breadcrumbs - 120 gram
7. Parsley (greens) - 20 gram
8. Salt - taste
9. Black pepper - taste
10. Garlic - 2 clove
11. Chicken egg - 2 PC.
12. Flour - 1 tbsp
13. Vegetable oil - for frying

How to cook deliciously - Waffle cones with minced meat

1. Stage

Dice the onion, fry in butter, add the carrots grated on a medium grater to it and fry a little together.

1. Stage. Waffle cones with minced meat: Dice the onion, fry in butter, add the carrots grated on a medium grater to it and fry a little together.

2. Stage

Add onion with carrots, crackers, sour cream, parsley and spices to the minced meat. Mix well and fill the horns.

1. Stage. Waffle cones with minced meat: Add onion with carrots, crackers, sour cream, parsley and spices to the minced meat. Mix well and fill the horns.

3. Stage

Beat the egg with flour, seasonings and garlic. First, dip the horns in the egg mass, and then in the breadcrumbs.

1. Stage. Waffle cones with minced meat: Beat the egg with flour, seasonings and garlic. First, dip the horns in the egg mass, and then in the breadcrumbs.

4. Stage

Fry waffle cones with minced meat in well-heated oil over low heat on each side.

1. Stage. Waffle cones with minced meat: Fry waffle cones with minced meat in well-heated oil over low heat on each side.

5. Stage

Bon Appetit!!!