Recipe information
Ingredients for - Grilled Chicken Salad Sandwich
5. Chopped leftover grilled chicken - 4 cups
6. Celery stalks, sliced - 2
11. Large red leaf lettuce leaves - 4
12. Ripe tomato, sliced - 1
How to cook deliciously - Grilled Chicken Salad Sandwich
1. Stage
Whisk together 1 cup of mayonnaise, pepper, garlic powder, and celery salt until combined. Combine the chicken, celery, cranberries, and cashews in a large bowl. Pour the mayonnaise mixture over the chicken mixture and stir until evenly combined.
2. Stage
Spread 1/2 tablespoon of mayonnaise on each slice of toasted bread. Divide the chicken salad between four of the slices of toast; top each with a lettuce leaf and a slice of tomato. Complete each sandwich with the remaining toast slices.