Low-Carb Slow Cooker Chicken Soup
Recipe information
Recipe Icon - Master recipes
Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Low-Carb Slow Cooker Chicken Soup

1. Skinless, boneless chicken breast, chopped - 2 pounds
2. Chopped zucchini - 4 cups
3. Chopped celery - 2 cups
4. Chopped yellow squash - 2 cups
5. Chopped fresh green beans - 1 cup
6. Sweet onion, chopped - 1 large
7. Dried basil - 2 teaspoons
8. Celery salt - 1 teaspoon
9. Salt - 1 teaspoon
10. Ground black pepper - 1 teaspoon
11. Chicken broth - 6 cups

How to cook deliciously - Low-Carb Slow Cooker Chicken Soup

1. Stage

Combine chicken, zucchini, celery, yellow squash, green beans, onion, basil, celery salt, salt, and pepper in a slow cooker. Add chicken broth, making sure it covers ingredients.

2. Stage

Cook on High until chicken is no longer pink and is fully cooked, 4 to 6 hours.